STARTERS
STUFFED MUSHROOMS
With fresh spinach, asiago cheese, garlic, shallots and anchovies. Topped with Swiss cheese
$8.00
BAKED BRIE & RED ONION MARMALADE
Served with sliced baguette
$8.50
ROASTED CHICKEN AND SPINACH SALAD
With julienne carrots, jicama, apple and caramelized walnuts
$17.00
CAESAR SALAD
Romaine lettuce with our special Caesar dressing topped with Parmesan cheese and homemade herbed croutons
$12.00
HARVEST SALAD
Caramelized walnuts, jicama, apple, and raisins served on greens
$15.00
SANDWICHES
OVEN-ROASTED TURKEY
Lettuce, tomato, red onion, mayonnaise and side of cranberry sauce
$10.50
SEAFOOD SALAD SANDWICH
Rock crab meat and shrimp
$11.50
VEGGIE BURGER
Grilled garden burger, served with lettuce, tomato, onion, mayonnaise and pickles on a toasted wheat bun
$10.00
ROASTED CHICKEN ON BAGUETTE
Breast of chicken sliced thin, with lettuce, tomato, sliced red onion and mayonnaise
$10.50
TUNA MELT
Albacore tuna salad topped with Monterey Jack and cheddar cheese
$12.00
THE PATISSERIE BURGER
Grilled ½ pound angus beef with sauteed mushrooms and onions, bacon & Swiss cheese
$15.00
PASTA
PASTA BOLOGNESE
Penne pasta with homemade tomato meat sauce
$20.00
SAUTEED PRAWNS
On angel hair pasta with fresh tomatoes, leeks, artichokes and a light lemon-chive seafood cream sauce
$21.00
ENTREES
LAMB SHANK
Oven braised with red wine, fresh shallots, garlic, carrots, spinach and fresh herbs, served in its own broth, with a side of au gratin potatoes
$31.00
ROASTED HALF DUCK
Roasted crisp, served over orange apricot brandy sauce with au gratin potatoes
$33.00
QUICHE MAISON
Caramelized onions, roasted bell peppers, broccoli, mushrooms, tomatoes and feta cheese baked in a flaky crust
$19.00
CROISSANT CAMPAGNARD
Layered ham and Swiss cheese topped with béchamel sauce, baked in a flaky croissant, with steamed vegetables
$16.00
FRESH FILET OF SALMON
Oven-baked in parchment paper with fresh artichoke quarters, vegetables, lemon-basil butter, and basmati rice
$29.00
CHICKEN POT PIE
Diced chicken breast and vegetables in an herbed creamy sauce topped with fluffy chive-mashed potatoes
$28.00
BEEF BOURGUINON
Oven braised, pearl onions, herbs, garlic, bacon, tomatoes and white wine, gratin potatoes
$29.00
RACK OF LAMB
Grilled, cabernet sauvignon reduction, green beans, gratin potatoes
$31.00