Menu
Indulge in the artistry of French cuisine at our restaurant. Explore a symphony of flavors, expertly crafted to transport you to the heart of culinary excellence. Welcome to a world of exquisite taste.
Reservations available for dinner only
Thanksgiving Menu
Prix Fixe Menu $66
12 and under $35
November 26 11:30AM to 8:30PM
Premier Cours
Lobster Bisque en Croûte
Lobster soup in puff pastry
or
Kale Salad
Goat cheese, apple, walnut, yuzu vinaigrette
or
Artichoke & Crab
Frisee & arugula salad, artichoke
or
Forest/Mushroom Ragout
Watercress, mushrooms in puff pastry
or
Mexican Prawns
Arugula, belgian endive & orange emulsion
Deuxième Cours
Turkey Plate
Diesel Farms Slow Roasted Turkey, Fire Grilled Turkey Thigh, Oven Roasted Breast, Sausage Sourdough Stuffing, French Green Beans, Herb Gravy, Orange Cranberry Sauce.
or
Bouillabaisse
Clams, Mussels, Shrimp, Scallop, Rock Cod, Fennel & Roasted Garlic in a light Saffron Broth.
or
Ravioli Burro e Salvia
Ravioli Stuffed with Butternut squash in Brown Butter Sauce.
or
Certified Angus Beef Prime Rib
Garlic Whipped Potatoes, Creamed Spinach, Au Jus & Sour Cream Horseradish Sauce.
or
New Zealand Roasted Rack of Lamb
Crispy green beans, pavé potatoes, brandy peppercorn sauce.
Dessert Choices
Pumpkin Tart
Chocolate Bourbon Pecan Tart
Maple & Sweet Potato Mille Feuille
Pumpkin Cheesecake
Dinner at Pâtisserie Boissiere
Delight in the flavors of French cuisine
Wed-Sun & most holidays
4:30pm-9:00pm
Starters
Premium Trasmontanus Caviar White Sturgeon - Product of Italy $94
Chives, egg yolk, egg whites, crème fraiche,
blini.
French Onion Soup Gratinee $13
French Onion Soup $15
With sherry
Stuffed Mushrooms $18
Spinach, asiago cheese, garlic, shallots, anchovies. Topped with Swiss cheese.
Escargots $20
With garlic butter
Salads
Caesar Salad $18
White anchovy, garlic crostini
Classic Wedge Salad $18
Tomato, onion, bacon, blue cheese dressing
Roasted Baby Beet Salad $20
Fried goat cheese puffs, mixed greens, Belgium endive, candied walnuts, pomegranate, apple cider dressing
Pastas
Angel Hair Pasta & Prawns $33
Artichoke hearts, tomato, basil, light cream sauce
Truffle Gnocchi $32
Cannelloni $32
Entrees
Salmon in Parchment $33
Assorted vegetables, basmati rice, basil butter
Coquille St. Jacques $35
Soupe de Poisson $36
Chicken Pot Pie $34
Roasted chicken breast, vegetables, herb cream sauce, topped with puff pastry
Classic Beef Bourguignon $36
Oven braised with pearl onions, fresh herbs, garlic, bacon, tomatoes, and white wine, served with fresh steamed vegetables and gratin potatoes.
Maple Leaf Duck Two Ways $38
Duck leg confit, roasted breast, topped with a cherry chutney, mashed potatoes
Classic Steak Frites $35
Crispy French fries and Bearnaise Sauce
New Zealand Roasted Rack of Lamb $45
Crispy green beans, gratin potatoes, brandy peppercorn sauce
No separate checks. 18% gratuity will be added for parties of 6 or more.
Specials
Indulge in the exceptional with our specials, showcasing the finest in French cuisine.
Starters
Premium Trasmontanus Caviar White Sturgeon - Product of Italy $90
Chives, egg yolk, egg whites crème fraiche, blini
ENTREES
Soupe De Poisson $35
Clams, mussels, shrimp, scallops, Roasted garlic & saffron broth
Crispy Skin Airline Chicken $39
Parmesan risotto, crispy fingerling potatoes, garlic greens beans, jus de poulet, Italian black truffle
Veal Ossobuco $39
With gremolata and creamy polenta
Double Bone Berkshire Pork Chop $45
With a creamy whole grain mustard sauce, kale & apples, celery root puree
Certified Angus Beef Ribeye Steak $50
With a red wine mushroom demi glaze, gratin potatoes, asparagus
ADD Italian black truffle $25
Lunch at Pâtisserie Boissiere
Explore the enticing flavors of our French cuisine inspired lunch menu
Mon-Tue from 11:30am to 4:00pm
Wed-Sun from 11:30am to 4:30pm
Appetizers
Escargots $17
With garlic butter
Baked Brie and Truffle Pate $23
Roasted garlic clove, cherry chutney, toasted bread
Charcuterie $25
Mortadella, coppa salame. Salame picante, gruyere. Fontina pecorino, toasted baguette.
Mediterranean Style Tuna Tartare $20
Toasted almonds, basil, tomato, olives
Steamed Mussels & Fries $25
Coconut curry, Thai basil, ginger garlic & sherry sauce
Pastas
Angel Hair Pasta & Prawns $28
Artichoke hearts, tomato, basil, light cream sauce
Pasta Bolognese $26
Penne pasta, stewed meat sauce & roasted garlic, parmesan cheese
Vegetarian Pasta $24
House made creamy marinara, assorted vegetables, penne pasta, garlic, parmesan
Specialties
Add $4 for soup du jour or salad – Add $6 for onion soup
Shepherd's Pie $27
Ground beef and vegetables, bacon and wine topped with mashed potatoes. Served with salad.
Chicken Pot Pie $27
Diced chicken, vegetables, herbs, creamy sauce topped with chive mashed potatoes. Served with salad.
Fresh Filet of Salmon $28
Oven baked in parchment paper with fresh vegetables, lemon basil butter. Served with rice.
Quiche Maison or Quiche Lorraine $20
Red bell pepper, onion, broccoli, mushrooms, tomatoes & feta cheese -OR- Ham & Swiss quiche. Both served with house salad.
Coquille St. Jacques $27
Scallops and shrimp, bechamel cheese sauce & vegetables. Served with rice.
Filet Mignon $40
Carrots, Blue cheese, red wine reduction, French fries
Soups and Salads
French Onion $11.50
French Onion with Sherry $13.50
Soup du Jour $8
Roasted Baby Beet Salad $19
Fried goat cheese puffs, mixed greens, Belgium endive, pistachio crumble, pomegranate apple cider dressing
Blue Crab, Shrimp & Avocado $27
Garden vegetables, Louis dressing
Cobb Salad $20
With creamy vinaigrette dressing
Harvest Salad $20
Candied walnuts, raisins, jicama, apple
Caesar Salad $17
Romaine lettuce, homemade croutons & parmesan
Add chicken $6
Add shrimp $10
Sandwiches
Served with soup du jour or salad – substitute onion soup for $6
Oven Roasted Turkey $19
Lettuce, tomato, onion, mayonnaise & cranberry sauce on the side
The Patisserie Cheese Burger $18
Choice of cheese, grilled angus beef, Nico’s special sauce
Add bacon or avocado $1.50
Croissant Campagnard $18
Ham, swiss & bechamel baked in croissant
Carmel Garden Croissant $18
Avocado, tomato, cucumber, red onion, Monterey Jack cheese and basil mayonnaise
Chicken on Brioche $19
Sliced chicken breast, tomato, green onion, Monterey Jack cheese & mayo on homemade brioche
Tuna Melt $19
Albacore tuna salad, cheddar & jack cheese
Veggie Burger $17
Grilled garden burger, lettuce, tomato, onion, pickles & mayo on toasted wheat bun
Seafood Salad Sandwich $20
Blue crab, bay shrimp, celery, green onion, olives
No separate checks. 18% gratuity will be added for parties of 6 or more.
Brunch at Pâtisserie Boissiere
Embark on a delightful brunch journey with our menu, featuring an array of delectable options that beautifully harmonize with the essence of French cuisine.
Saturday, Sunday
11:30am – 4:30pm
Francois Montand Brut Split $12
Bellini white peach puree & champagne $12
Champagne Sunrise OJ, champagne and grenadine $12
Fresh-squeezed Orange Juice $7
Smoked Salmon Crepe $18
Norwegian smoked salmon, pickled onion, crème fraiche, chives
Smashed Avocado Toast $18
Soft boiled eggs, toasted seed on brioche toast.
Add smoked salmon – $7
Classic Eggs Benedict $20
Soft poached eggs, country ham, hollandaise sauce
Eggs Parisienne $20
Two poached eggs in croissant smothered with cheese & crispy chopped bacon
Made-to-order Belgian waffle $18
Maple syrup, strawberries, powdered sugar, vanilla cream
Omelettes
Ham, Cheese and Chives $19
Avocado, tomatoes, mushrooms and cheese $19
Blue crab, bay shrimp, green onion, tomatoes & cheese $25
All Brunch items served with country potatoes & fruit
Espresso menu
Add $1 for double or iced drinks,
Or Almond flavoring
Double Espresso $5.75
Café Latte $6.50
Espresso and steamed milk
Cappuccino $5
Espresso with steamed milk froth and a sprinkle of chocolate
Café Mocha $6.50
Espresso with steamed chocolate and milk
Espresso con Panna $6
Double espresso topped with whipped cream
Café Borgia $7
Espresso with steamed chocolate and milk, a dollop of whipped cream and grated orange peel
Café Cinnamon $7
Espresso with steamed chocolate and milk, a dollop of whipped cream and cinnamon
Café Mexicano $7
Espresso with steamed chocolate and milk, cinnamon, nutmeg and a dollop of whipped cream
Café Viennese $7
Double espresso with cinnamon, clove, allspice and a dollop of whipped cream
Café L'Amandine $7
Espresso with steamed chocolate and milk, almond syrup, a dollop of whipped cream and toasted almonds
Chai Latte $5
Iced or hot
Matcha $5
Beverages
Coffee $7
Tea $5
Café au Lait $7
Hot Milk with Almond Syrup $5
Hot Chocolate $5
Coke, Diet Coke, Sprite $5
Iced Tea $5
Lemonade $5
Saratoga Sparkling $8
Panna Mineral Water $9
Cranberry Juice $5
Martinelli’s Apple Juice $6
Dining room is available for private dinner parties. Please No cell phones in dining room.
No separate checks. 18% gratuity will be added for parties of 6 or more