Menu
Indulge in the artistry of French cuisine at our restaurant. Explore a symphony of flavors, expertly crafted to transport you to the heart of culinary excellence. Welcome to a world of exquisite taste.
Reservations available for dinner only
Dinner at Pâtisserie Boissiere
Delight in the flavors of French cuisine
Wed-Sun
5:00pm-9:00pm
Starters
French Onion Soup Gratinee $11.50
French Onion Soup $13.50
With sherry
Charcuterie $25
Mortadella, coppa, salame picante, gruyere, fontina, pecorino, toasted baguette
Stuffed Mushrooms $16
Spinach, asagio cheese, garlic, shallots, anchovies. Topped with swiss cheese.
Baked Brie & Truffle Pate $24
Roasted garlic
Steamed Mussels & Fries $26
Mediterranean Style Tuna Tartare $20
Toasted almonds, basil, baby tomato, olives
Salads
Caesar Salad $17
White anchovy, garlic crostini
Harvest Salad $19
Candied walnuts, jicama, apple & raisins
Classic Wedge Salad $17
Tomato, onion, bacon, blue cheese dressing
Roasted Baby Beet Salad $19
Fried goat cheese puffs, mixed greens, Belgium endive, pistachio crumble, pomegranate apple cider dressing
Pastas
Vegetarian Pasta $27
House made creamy marinara, assorted vegetables, penne pasta topped with parmesan cheese
Pasta Bolognese $28
Penne pasta, stewed meat sauce, roasted garlic, parmesan cheese
Angel Hair Pasta & Prawns $30
Artichoke hearts, tomato, basil, light cream sauce
Entrees
Salmon in Parchment $31
Assorted vegetables, basmati rice, basil butter
Coquille Saint Jacques $33
Wild scallops and shrimp, bechamel sauce, baby carrots, basmati rice
Local Line Caught Halibut $39
Sweet potato mash, garlic spinach mornay sauce
Chicken Pot Pie $32
Roasted chicken breast, vegetables, herb cream sauce, chive mashed potatoes
Classic Beef Bourguignon $34
Braised red wine beef, pearl onion, mushroom, carrots, over pappardelle pasta & garlic herb gremolata
Maple Leaf Duck Two Ways $36
Duck leg confit, roasted breast, topped with a cherry chutney, mashed potatoes
Beef Short Rib $36
Baby carrots, pearl onion & bacon jam, pommes puree, cabernet demi glace
Fire Grilled Filet Mignon $43
Gratin potato, garlic, green beans, blue cheese, port wine demi-glace, white truffle oil & crispy leaks
Lamb Shank $36
Braised, red wine, shallots, garlic, carrots, herbs & spinach, gratin potatoes
Veal Ossobuco $40
With gremolata and creamy polenta
No separate checks. 18% gratuity will be added for parties of 6 or more.
Specials
Indulge in the exceptional with our specials, showcasing the finest in French cuisine.
Starters
Premium Trasmontanus Caviar White Sturgeon - Product of Italy $90
Chives, egg yolk, egg whites crème fraiche, blini
ENTREES
Soupe De Poisson $35
Clams, mussels, shrimp, scallops, Roasted garlic & saffron broth
Crispy Skin Airline Chicken Breast $39
Parmesan risotto, crispy fingerling potatoes, garlic greens beans, jus de poulet, Italian black truffle
Veal Ossobuco $39
With gremolata and creamy polenta
Double Bone Berkshire Pork Chop $45
With a creamy whole grain mustard sauce, kale & apples, celery root puree
Certified Angus Beef Ribeye Steak $50
With a red wine mushroom demi glaze, gratin potatoes, asparagus
ADD Italian black truffle $25
Lunch at Pâtisserie Boissiere
Explore the enticing flavors of our French cuisine inspired lunch menu
Daily from 11:30am
Appetizers
Escargots $17
With garlic butter
Baked Brie and Truffle Pate $23
Roasted garlic clove, cherry chutney, toasted bread
Charcuterie $25
Mortadella, coppa salame. Salame picante, gruyere. Fontina pecorino, toasted baguette.
Mediterranean Style Tuna Tartare $20
Toasted almonds, basil, tomato, olives
Steamed Mussels & Fries $25
Coconut curry, Thai basil, ginger garlic & sherry sauce
Pastas
Angel Hair Pasta & Prawns $28
Artichoke hearts, tomato, basil, light cream sauce
Pasta Bolognese $26
Penne pasta, stewed meat sauce & roasted garlic, parmesan cheese
Vegetarian Pasta $24
House made creamy marinara, assorted vegetables, penne pasta, garlic, parmesan
Specialties
Add $4 for soup du jour or salad – Add $6 for onion soup
Shepherd's Pie $27
Ground beef and vegetables, bacon and wine topped with mashed potatoes. Served with salad.
Chicken Pot Pie $27
Diced chicken, vegetables, herbs, creamy sauce topped with chive mashed potatoes. Served with salad.
Fresh Filet of Salmon $28
Oven baked in parchment paper with fresh vegetables, lemon basil butter. Served with rice.
Quiche Maison or Quiche Lorraine $20
Red bell pepper, onion, broccoli, mushrooms, tomatoes & feta cheese -OR- Ham & Swiss quiche. Both served with house salad.
Coquille St. Jacques $27
Scallops and shrimp, bechamel cheese sauce & vegetables. Served with rice.
Filet Mignon $40
Carrots, Blue cheese, red wine reduction, French fries
Soups and Salads
French Onion $11.50
French Onion with Sherry $13.50
Soup du Jour $8
Roasted Baby Beet Salad $19
Fried goat cheese puffs, mixed greens, Belgium endive, pistachio crumble, pomegranate apple cider dressing
Blue Crab, Shrimp & Avocado $27
Garden vegetables, Louis dressing
Cobb Salad $20
With creamy vinaigrette dressing
Harvest Salad $20
Candied walnuts, raisins, jicama, apple
Caesar Salad $17
Romaine lettuce, homemade croutons & parmesan
Add chicken $6
Add shrimp $10
Sandwiches
Served with soup du jour or salad – substitute onion soup for $6
Oven Roasted Turkey $19
Lettuce, tomato, onion, mayonnaise & cranberry sauce on the side
The Patisserie Cheese Burger $18
Choice of cheese, grilled angus beef, Nico’s special sauce
Add bacon or avocado $1.50
Croissant Campagnard $18
Ham, swiss & bechamel baked in croissant
Carmel Garden Croissant $18
Avocado, tomato, cucumber, red onion, Monterey Jack cheese and basil mayonnaise
Chicken on Brioche $19
Sliced chicken breast, tomato, green onion, Monterey Jack cheese & mayo on homemade brioche
Tuna Melt $19
Albacore tuna salad, cheddar & jack cheese
Veggie Burger $17
Grilled garden burger, lettuce, tomato, onion, pickles & mayo on toasted wheat bun
Seafood Salad Sandwich $20
Blue crab, bay shrimp, celery, green onion, olives
No separate checks. 18% gratuity will be added for parties of 6 or more.
Brunch at Pâtisserie Boissiere
Embark on a delightful brunch journey with our menu, featuring an array of delectable options that beautifully harmonize with the essence of French cuisine.
Saturday and Sunday only
11:30am – 4:30pm
Francois Montand Brut Split $11.50
Bellini white peach puree & champagne $11
Champagne Sunrise OJ, champagne and grenadine $12
Fresh-squeezed Orange Juice $6
Smoked Salmon Crepe $17
Norwegian smoked salmon, pickled onion, crème fraiche, chives
Smashed Avocado Toast $17
Soft boiled eggs, toasted seed on brioche toast.
Add smoked salmon – $7
Classic Eggs Benedict $19
Soft poached eggs, country ham, hollandaise sauce
Eggs Parisienne $19
Two poached eggs in croissant smothered with cheese & crispy chopped bacon
Made-to-order Belgian waffle $17
Maple syrup, strawberries, powdered sugar, vanilla cream
Omelettes
Ham, Cheese and Chives $18
Avocado, tomatoes, mushrooms and cheese $18
Blue crab, bay shrimp, green onion, tomatoes & cheese $24
All Brunch items served with country potatoes & fruit
Espresso menu
Add $1 for double or iced drinks,
Or Almond flavoring
Double Espresso $5.50
Café Latte $6
Espresso and steamed milk
Cappuccino $6
Espresso with steamed milk froth and a sprinkle of chocolate
Cappuccino Royale $6
with a dollop of whipped cream
Café Mocha $6
Espresso with steamed chocolate and milk
Café Mocha Royale $6
with a dollop of whipped cream
Espresso con Panna $6
Double espresso topped with whipped cream
Café Borgia $6.50
Espresso with steamed chocolate and milk, a dollop of whipped cream and grated orange peel
Café Cinnamon $6.50
Espresso with steamed chocolate and milk, a dollop of whipped cream and cinnamon
Café Mexicano $6.50
Espresso with steamed chocolate and milk, cinnamon, nutmeg and a dollop of whipped cream
Café Viennese $6.50
Espresso with cinnamon, clove, allspice and whipped cream
Café L'Amandine $6.50
Espresso with steamed chocolate and milk, almond syrup, a dollop of whipped cream and toasted almonds
Beverages
Coffee $6
Tea $4
Café au Lait $6.50
Hot Milk with Almond Syrup $4
Hot Chocolate $5.50
Coke, Diet Coke, Sprite $4
Iced Tea $4
Lemonade $4
Voss $8.50
Panna $8
Cranberry Juice $4
Martinelli’s Apple Juice $5
Fresh Orange Juice $6
Dining room is available for private dinner parties. Please No cell phones in dining room.
No separate checks. 18% gratuity will be added for parties of 6 or more