Menu
Indulge in the artistry of French cuisine at our restaurant. Explore a symphony of flavors, expertly crafted to transport you to the heart of culinary excellence. Welcome to a world of exquisite taste.
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Prix Fixe Menu $60
11:30 to 8PM
Premier Cours
Brown Sugar Butternut Squash Soup
Frisee Salad
Bacon lardons, baby beets, goat cheese, apple cider dressing
Crab Cake
Arugula, mango, champagne vinaigrette
Wagyu Beef Tartare
Shallots, parsley, capers, dijon, gherkin, quail egg
Wild Forest Mushroom Tartlets
Herb goat cheese, white peach gastrique
Deuxième Cours
Turkey Plate
Diestal farms slow roasted turkey, fire grilled turkey thigh, oven roasted breast, sausage sourdough stuffing, French green beans, herb gravy, orange cranberry sauce
Local Line Caught Halibut
Sweet potato mash, garlic spinach, mornay sauce
Certified Angus Beef Prime Rib
Garlic whipped potatoes, creamed spinach, au jus & sour cream horseradish sauces
Root Vegetable Gratin
Forbidden Black rice, French green beans, sweet potato chips, mornay sauce
Sweet Endings
Pumpkin Cheesecake
Pumpkin spice cream
Sour Cherry & Apple Crumble
Vanilla bean ice cream
Turkey Plate $40
Diestal farms slow roasted turkey, fire grilled turkey thigh, oven roasted breast, sausage sourdough stuffing, French green beans, herb gravy, orange cranberry sauce
Whole Pie Desserts $38
Cranberry Apple Tart
Apple Cake
Pumpkin Tart
Chocolate Mousse Cake
Lemon Curd Tart
Pumpkin Cheesecake
Dinner at Pâtisserie Boissiere
Delight in the flavors of French cuisine
Wed-Sun
5:00pm-9:00pm
Starters
French Onion Soup Gratinee $10.50
French Onion Soup $12.00
With sherry
Charcuterie $24
Mortadella, coppa, salame picante, gruyere, fontina, pecorino, toasted baguette
Stuffed Mushrooms $12
Spinach, asagio cheese, garlic, shallots, anchovies. Topped with swiss cheese.
Baked Brie & Truffle Pate $23
Roasted garlic
Mediterranean Style Tuna Tartare $16
Toasted almonds, basil, baby tomato, olives, Evoo
Roasted Chicken and Spinach Salad $19
Carrots, jicama, apple, caramelized walnuts
Caesar Salad $13
White anchovy, garlic crostini
Harvest Salad $15
Candy walnuts, jicama, apple & raisins
Classic Wedge Salad $14
Tomato, onion, bacon, blue cheese dressing
Caprese Salad $15
Heirloom tomatoes, mozzarella, fresh basil with basil oil & balsamic reduction
Pastas
Vegetarian Pasta $26
House marinara, assorted vegetables, penne pasta topped with parmesan cheese
Pasta Bolognese $26
Penne pasta, stewed meat sauce, roasted garlic, parmesan cheese
Angel Hair Pasta & Prawns $28
Artichoke hearts, tomato, basil, light cream sauce
Entrees
Salmon in Parchment $30
Assorted vegetables, basmati rice, basil butter
Coquille Saint Jacques $32
Wild scallops and shrimp, bechamel sauce, baby carrots, basmati rice
Local Line Caught Halibut $38
Sweet potato mash, garlic spinach mornay sauce
Chicken Pot Pie $29
Roasted chicken breast, vegetables, herb cream sauce, chive mashed potatoes
Classic Beef Bourguignon $32
Braised red wine beef, pearl onion, mushroom, carrots, over pappardelle pasta & garlic herb gremolata
Maple Leaf Duck Two Ways $35
Duck leg confit roasted breast, lentil, English pea & carrots topped with a cherry chutney
Beef Short Rib $34
Baby carrots, pearl onion & bacon jam, pommes puree, cabernet demi glace
Fire Grilled Filet Mignon $42
Root vegetable gratin, garlic, green beans, blue cheese, port wine demi-glace, white truffle oil & crispy leaks
Lamb Shank $34
Braised, red wine, shallots, garlic, carrots, herbs & spinach, gratin potatoes
No separate checks. 18% gratuity will be added for parties of 6 or more.
Specials
Indulge in the exceptional with our specials, showcasing the finest in French cuisine.
Starters
Premium Trasmontanus Caviar White Sturgeon - Product of Italy $90
Chives, egg yolk, egg whites crème fraiche, blini
ENTREES
Soupe De Poisson $35
Clams, mussels, shrimp, scallops, Roasted garlic & saffron broth
Crispy Skin Airline Chicken Breast $39
Parmesan risotto, crispy fingerling potatoes, garlic greens beans, jus de poulet, Italian black truffle
Veal Ossobuco $39
With gremolata and creamy polenta
Double Bone Berkshire Pork Chop $45
With a creamy whole grain mustard sauce, kale & apples, celery root puree
Certified Angus Beef Ribeye Steak $50
With a red wine mushroom demi glaze, gratin potatoes, asparagus
ADD Italian black truffle $25
Lunch at Pâtisserie Boissiere
Explore the enticing flavors of our French cuisine inspired lunch menu
Daily from 11:30am
Appetizers
Baked Brie and Truffle Pate $23
Roasted garlic clove, cherry chutney, toasted bread
Charcuterie $24
Mortadella, coppa salame. Salame picante, gruyere. Fontina pecorino, toasted baguette.
Mediterranean Style Tuna Tartare $16
Toasted almonds, basil, tomato, olives
Pastas
Angel Hair Pasta & Prawns $28
Artichoke hearts, tomato, basil, light cream sauce
Pasta Bolognese $26
Penne pasta, stewed meat sauce & roasted garlic, parmesan cheese
Vegetarian Pasta $23
House marinara, assorted vegetables, penne pasta, garlic, parmesan
Specialties
Add $4 for soup du jour or salad – Add $6 for onion soup
Shepherd's Pie $24
Ground beef and vegetables, bacon and wine topped with mashed potatoes. Served with salad.
Chicken Pot Pie $24
Diced chicken, vegetables, herbs, creamy sauce topped with chive mashed potatoes. Served with salad.
Fresh Filet of Salmon $26
Oven baked in parchment paper with fresh vegetables, lemon basil butter. Served with rice.
Quiche Maison or Lorraine $19
Red bell pepper, onion, broccoli, mushrooms, tomatoes & feta cheese -OR- Ham & Swiss quiche. Both served with house salad.
Coquille St. Jacques $24
Scallops and shrimp, bechamel cheese sauce & vegetables. Served with rice.
Filet Mignon $39
Carrots, Blue cheese, red wine reduction, French fries
Soups and Salads
French Onion $10.50
French Onion with Sherry $12.50
Soup du Jour $8
Caprese Salad $16
Heirloom tomatoes, mozzarella, fresh basil with basil oil & balsamic reduction
Blue Crab, Shrimp & Avocado $27
Garden vegetables, Louis dressing
Cobb Salad $20
With creamy vinaigrette dressing
Harvest Salad $15
Candy walnuts, raisins, jicama, apple
Caesar Salad $17
Romaine lettuce, homemade croutons & parmesan
Add chicken or shrimp to any salad $6
Sandwiches
Served with soup du jour or salad – substitute onion soup for $6
Oven Roasted Turkey $16
Lettuce, tomato, onion, mayonnaise & cranberry sauce on the side
The Patisserie Cheese Burger $17
Choice of cheese, grilled angus beef, Nico’s special sauce
Add bacon or avocado $1.50
Croissant Campagnard $16
Ham, swiss & bechamel baked in croissant
Carmel Garden Croissant $15
Avocado, tomato, cucumber, red onion, Monterey Jack cheese and basil mayonnaise
Chicken on Brioche $17
Sliced chicken breast, tomato, green onion, Monterey Jack cheese & mayo on homemade brioche
Tuna Melt $16
Albacore tuna salad, cheddar & jack cheese
Veggie Burger $15
Grilled garden burger, lettuce, tomato, onion, pickles & mayo on toasted wheat bun
Seafood Salad Sandwich $19
Blue crab, bay shrimp, celery, green onion, olives
No separate checks. 18% gratuity will be added for parties of 6 or more.
Brunch at Pâtisserie Boissiere
Embark on a delightful brunch journey with our menu, featuring an array of delectable options that beautifully harmonize with the essence of French cuisine.
Saturday and Sunday only
11:30am – 4:30pm
Francois Montand Brut Split $10.50
Bellini white peach puree & champagne $10
Champagne Sunrise $10
Fresh-squeezed Orange Juice $5.50
Smoked Salmon Crepe $17
Norwegian smoked salmon, pickled onion, crème fraiche, chives
Smashed Avocado Toast $15
Soft boiled eggs, toasted seed & rye bread
Add smoked salmon – $7.00
Classic Eggs Benedict $16
Soft poached eggs, country ham, hollandaise sauce
Eggs Parisienne $16
Two poached eggs in croissant smothered with cheese & crispy chopped bacon
Made-to-order Belgian waffle $17
Maple syrup, strawberries, powdered sugar, vanilla cream
Omelettes
Three eggs served with toasted brioche and fresh fruit
Ham, Cheese and Chives $16
Avocado, tomatoes, mushrooms and cheese $16
Rock crab and rock shrimp, green onions, tomatoes and cheese $18
Spinach, mushrooms and Swiss cheese $16
Blue crab, bay shrimp, green onion, tomatoes & cheese $23
All Brunch items served with country potatoes & fruit